Wattana Aschariyaphotha
Department of Bio-products Innovation, Faculty of Science and Technology, Valaya Rajabhat University, Pathum Thani
Thailand

Kitti Bodhipadma
Department of Agro-Industrial, Food, and Environmental Technology, Faculty of Applied Science, King Mongkut’s University of Technology North Bangkok, Bangkok
Thailand

Sompoch Noichinda
Department of Agro-Industrial, Food, and Environmental Technology, Faculty of Applied Science, King Mongkut’s University of Technology North Bangkok, Bangkok
Thailand