ISSN: 2985-2145
Jatupat Samappito
Department of Food Innovation and Processing, Faculty of Science, Buriram Rajabhat University, Buri Ram
Thailand
Piyawan Boonchalad
Department of Food Innovation and Processing, Faculty of Science, Buriram Rajabhat University, Buri Ram
Thailand
Orawan Tabthaisong
Department of Food Innovation and Processing, Faculty of Science, Buriram Rajabhat University, Buri Ram
Thailand
|